-25%
Ghee
Original price was: ₹800.00.₹600.00Current price is: ₹600.00.
- High smoke point: Ghee has a high smoke point, making it a great choice for high-heat cooking like sauteing or stir-frying.
- Lactose-free: The milk solids are removed during clarification, making ghee a good option for those who are lactose intolerant.
- Nutrient rich: Organic ghee can be a source of vitamins A, D, and E, as well as conjugated linoleic acid (CLA), a fatty acid with potential health benefits.
Uses:
- Cooking: Use ghee for sauteing, pan-frying, roasting, or even baking.
- Flavor enhancer: Add a touch of ghee to vegetables, rice, or popcorn for a nutty depth of flavor.
- Traditional uses: In Ayurvedic medicine, ghee is used for various purposes, including promoting digestion and nourishing the body.
| Weight | 1 g |
|---|---|
| Dimensions | 17.5 × 10 cm |
Pure, clarified butter: Organic ghee is a type of clarified butter made from organic cow’s milk. Unlike regular butter, ghee has had the milk solids and water removed through a simmering process, resulting in a shelf-stable cooking fat with a nutty flavor.
Organic difference: The “organic” part signifies the cows were raised on organic pastures and fed organic feed, free from antibiotics, growth hormones, and synthetic pesticides.
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